ob description
JOB PURPOSE
• Ensure compliance at plant related to FSSAI, LMR & local excise mandatory requirements.
• To plan annual quality budget to ensure compliances & testing’s.
• To create quality MIS as one reporting systems guidelines for the function to monitor the performance
• New Product/Restaging/Online trails as per standards & SOP
• To Impart training & counseling related to Quality & Food Safety…
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